Heartbest Foods creates dairy products directly from plants - an innovation that allows consumers to enjoy the taste, texture and other sensory qualities of these foods while helping them improve their habits. This company offers consumers an alternative to enjoy their favorite foods, and combat problems related to health, climate change and the preservation of natural resources.

The success of their disruptive model has led to solid growth of 450% in 2018. At its research center, a team of scientists, engineers and experts work to improve the products, develop alternatives and replicate the sensory experience of a traditional dairy product. Among this company's pioneering products, Pea & Amaranth Milk and Vegicheez (cheese and milk made from peas and amaranth) stand out.