Grupo Cooperativo Quali
Creation date: 2000
Country: Mexico
Location: Tehuacan
Sector of activity: Agriculture, livestock, forestry and fishing · Food and drinks
Social issue: Diversity (people in state of exclusion, minorities and people with disabilities) · Environment and rural settings · Healthcare · Other
Quali Cooperative Group is a food-processing system that produces tasty nutritious foods using certified organic amaranth, in order to combat malnutrition in its two dimensions: undernourishment and obesity Its agricultural force is made up by 60 cooperatives that employ a total of 1,100 farmer and indigenous families; the agroindustrial division consists of two plants equipped with the company's proprietary technology in the Tehuacán-Cuicatlán Biosphere Reserve. Sales are funneled through the company's Partner Network, made up by people who are aware of the importance of good nutrition, environmental sustainability and fair and supportive trade.
3 March 2017
Saraiva Senior: “We want to turn the care home concept on its head, we want to be disruptive in our sector and innovate”
Nobody wants to go into a care home. Based on th...
3 March 2017
Nobody wants to go into a care home. Based on this premise, Saraiva Senior, a project by Sacendi (a social and healthcare company that provides integrated services for the elderly in Pontevedra), aims to implement a new approach to care for the elderly. The company, a participant in BBVA Momentum, BBVA’s support program aimed at
23 February 2017
Humanizing technology, a challenge for microfinance
Thirty years ago, microfinance revolutionized th...
23 February 2017
Humanizing technology, a challenge for microfinance
Thirty years ago, microfinance revolutionized the market with affordable loans for the disadvantaged. Until then, the most vulnerable population segments were left out on the fringes of the financial system, and had no way of accessing credit. Today, with 2 billion adults still unbanked, new technologies are emerging with the potential to reach more people
