Creation date: 2000
Sector of activity: Agriculture, livestock, forestry and fishing · Food and drinks
Social issue: Diversity (people in state of exclusion, minorities and people with disabilities) · Environment and rural settings · Healthcare · Other
Quali Cooperative Group is a food-processing system that produces tasty nutritious foods using certified organic amaranth, in order to combat malnutrition in its two dimensions: undernourishment and obesity Its agricultural force is made up by 60 cooperatives that employ a total of 1,100 farmer and indigenous families; the agroindustrial division consists of two plants equipped with the company's proprietary technology in the Tehuacán-Cuicatlán Biosphere Reserve. Sales are funneled through the company's Partner Network, made up by people who are aware of the importance of good nutrition, environmental sustainability and fair and supportive trade.